Name: Societe, Sarinah
Address: Mall Sarinah, Lantai Ground, Jl. MH Thamrin No. 11, Thamrin, Jakarta, ID
Price range: 40rb-100rb

Indonesian-style fried rice with fried chicken and "kremesan", sunny side up egg, served with acar and emping

Romaine lettuce in anchovy dressing, served with juicy sous-vide chicken, hard-boiled egg, and beef bacon bits

Mixed green lettuce in sesame mayonnaise dressing, served with juicy sous-vide chicken, and topped with fried vermicelli

Classic creamy mushroom soup with truffle, tender bites of mushroom pieces, served with garlic bread

Perfectly baked thin tortilla crust, topped with bechamel sauce and melted mozzarella and red cheddar cheese

Crispy tortilla chips with minced beef, covered in melted mozzarella and cheese sauce, topped with guacamole, pico de gallo, and sour cream

Deep-fried battered onion rings served with sriracha aioli

Fried enoki, shimeji, and champignon mushrooms served with sriracha aioli

Crispy soft shell crab, served with a side of fried mantou buns and Société's Singaporean chili crab sauce

Crispy wrapped fermented cassava, served with grated cheese, chocolate sprinkles and
cashew nuts topping

Indonesian signature pancake filled with minced beef and onion, served with spicy and sour "cuko"

Chicken strips, cuttlefish ball, chicken sausages, and freedom fries in a basket

Highly acclaimed wrapped golden brown fried bananas, served with grated cheese, chocolate sprinkles, and cashew nuts on the top

Banyuwangi-style "flipped tofu" stuffed with chicken, prawn, and served with peanut sauce

Crispy shoestring fries tossed with parmesan cheese and truffle

Mini fried chicken dumplings served with Thai sweet chili sauce

Bite-sized crispy seafood mix and golden french fries.

Seasoned breaded beef luncheon, served with golden french fries and homemade Thai sweet chili sauce

Toasted bread layered with grilled chicken, smoked beef, lettuce, hard-boiled egg, kyuri, tomato, and homemade mayonnaise

Premium quality beef patty served with shiitake mushroom, beef bacon, red cheddar, caramelized onion, and Société's secret sauce

Freshly-pressed minced beef in tortilla, with lettuce, tomato, pickle, onion and drizzled with paprika capers mayo dressing

Tuscan-style spaghetti with pan-seared salmon

Spaghetti cooked in garlic, olive oil, fresh chili, with mixed mushroom and beef bacon

Fresh dory fillets coated in crushed oats and fried to a crunchy crispy finish, served with french fries

Creamy spaghetti with beef bacon and parmesan cheese

Creamy braised beef, topped with onions, bell peppers, and served with white rice

Pan-seared tender steak drizzled with Japanese sauce and onsen egg, on top of white rice

Udon stir fry with chicken & shrimp dumplings and pak choi, topped with grilled prawns

Grilled Salmon in traditional sweet soy sauce with sautéed green beans, steamed rice, served with sambal kecap, sambal taichan and sambal matah on the side.

Pan-seared duck breast, served with butter rice kecombrang, grilled baby corn, and our signature sambal taichan

Fresh crispy dorry fillet topped with homemade sambal sereh, served with potato or steamed rice

A quarter chicken cooked with Balinese heritage spices served with steamed rice, sambal matah, sambal terasi, and sambal taichan

A half chicken cooked with Balinese heritage spices served with steamed rice, sambal matah, sambal terasi, and sambal taichan

Crispy battered boneless chicken leg, topped with sambal mangga served with steamed rice

Grilled balado oxtail served with white rice, emping, acar, and buntut broth

Light and creamy Italian dessert made with lady finger, espresso, and mascarpone layered with biscoff spread and crumble on top

Chilled 50% dark chocolate courverture dessert with an airy texture

French-baked custard dessert with durian, topped with a thin layer of caramelized sugar

Single shot espresso + flat white/piccolo. served hot

Silky latte with excelso's signature kalosi toraja espresso and palm sugar. served cold.

Double scoop of vanilla Ice cream, served with double shot espresso

Double scoop of Mocha Ice cream, served with double shot espresso

Double Scoop of Vanilla Ice Cream, served with hazelnut coffee liquor

Double Scoop of Mocha Ice Cream, served with hazelnut coffee liquor

Refereshing chilled coffee with mocha ice cream and coffee jelly

Coffee with avocado, topped with premium vanilla ice cream and shaved-chocolate sprinkles

Milk with avocado, topped with premium vanilla ice cream and shaved-chocolate sprinkles

Coffee with durian, topped with premium vanilla ice cream and shaved-chocolate sprinkles

Milk with durian, topped with premium vanilla ice cream and shaved-chocolate sprinkles

Ice blended coffee with milk, caramel, chocolate, and biscuit chocolate crumbs

Ice blended coffee with milk, vanilla, chocolate, choco chip, and topped with whipped cream

Ice blended coffee with milk and caramel, topped with coffee jelly and whipped cream

Ice blended coffee with milk and cinnamon, topped with lotus biscoff

Ice blended mocha with coffee, fresh milk, choco powder, choco chip with whipped cream and a sprinkle of chocolate powder on top

Ice blended matcha with vanilla ice cream and caramel on top

Refreshing orange topped with popping boba

Ice blended mixed berries with flower scent and yogurt

Ice chocolate blended with freshmilk, cinnamon, chocolate syrup topped with yoghurt, lotus spread, crumbs, and vanilla ice cream

An infusion of berries, apple, and a hint of mint

A sweet strawberry and breezy mint mood-booster

A classic tea featuring strong, malty flavors. served hot.

Societe, Sarinah

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