Name: Radha Indian Foods, Mentas Selatan 1
Address: Jl. Mentas Selatan 1, Setiabudi, Jakarta, ID
Price range: 40k-100k
Rating: 4.3

Kothu parotta is a popular Tamil Nadu street food where flaky shredded flatbreads are cooked in a spicy curry masala

Fasting Porridge - Chicken is a nutritious gruel made using chicken, raw rice, dal along with spices cooked to a smooth porridge consistency

450ml Pearl Millet Porridge + Onion + Carrot + 200ml Yogurt + Pickle + Pappad

450ml Ragi Porridge + Onion + Carrot + 200ml Yogurt + Pickle + Pappad

Thattai is a deep fried crispy rice flour Indian snack

Paniyaram recipe - Small ball shaped pan fried dumplings from South Indian Cuisine

Egg Dosa (Mutta Dosa) is a popular South Indian dish with traditional dosa topped with egg

Onion Uttapam is a tasty popular dish of South India made like pan cakes with idli dosa batter with onion topping made in a dosa tawa

This Khichdi recipe dish made with rice and moong dal

This Khichdi recipe dish made with rice and moong dal and veggies

Veg fried rice is a popular Asian recipe made by stir-frying cooked rice with vegetables

Raita - from yogurt,onion,tomato & green chilli

Paneer Biryani is made with flavoured rice, paneer and spices

Prawns biryani is a flavourful made using prawns  and basmati rice

Biryani Chicken (Seeraga Samba Rice) 
Pls NOTE : This menu only available on SUNDAY only
If CUSTOMERS place order rest days (Monday. Tuesday, Wednesday, Thursday Friday and Saturday) normal Basmati Rice Biryani only given.

Rice + Sambar + Dry Subji + Rasam + Pappad

Rice + Sambar + Dry Subji + Rasam + Pappad + Omlette

Rumali Roti is one of the most popular flatbreads of India

Aloo paratha  flabreads with a spiced potato filling

paratha flabreads with a spiced paneer & potato filling

Kerala paratha is a simple Indian flatbread that are prepared using all-purpose flour (maida)

Sambar is a type of curry made from lentils cooked with thur dal and tamarind stock

Eggs are poached in a blend of spices coconut gravy.

Indian fish curry which is spicy and tangy

Chicken Clear soup Boneless chicken along with onions, veggies, ginger and garlic

Mushroom soup along with onions, veggies, ginger and garlic

Batter coated fried paneer cubes tossed in a spicy, salty, tangy and sweet sauce with green bell peppers, garlic, ginger, green chillies, soy sauce

Bajji is one of the very popular street side snack in Tamil nadu

Vada are soft lentil fritters soaked in yogurt

fish marination is made with spices red chilli,, ginger, garlic with lemon and onion salad

Egg bajji is prepared by dipping hard boiled egg in besan/ gram flour batter

Ginger Tea made with fresh ginger roots, tea powder and milk

Sweet pongal with jaggery,  cardamom,  ghee and cashew nuts.

Radha Indian Foods, Mentas Selatan 1

The people's favorites

Chicken Kothu Parotta + Curry + Raita

4pcs Channa Dal Vada + Chutney

3pc Plain Paratha

2pcs Idly + 1pcs Vada + Sambar + Chutney

4pcs Aloo Samosa + Green Chutney + Tamarind Chutney