Name: AYODHYA Indian Pure Veg and Jain Restaurant, Jl Bisma,ubub
Address: F7R5+4FG, Ubud, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571, Indonesia, ID
Price range: 40k-100k
Rating: 4.5

cream and tangy tomato soup, ideal for tomato lovers

light broth with fresh vegatables. providing a refreshing start

zesty soup with a hint of coriander and lemon

spicy indo-chinese vegatable soup with crispy noodles

creamy soup made with sweet corn and spices

classic crispy potato fries,perfect for snacking

crispy frittes made from sliced onions and spiced batter

Fried onion fritters,crispy and full of flavor

mixed vegatable fritters,deep-fried until golden

spicy,stir-fried potatoes with vibrant flavors

grilled marinated paneer cubes with spices

crispy,spiced paneer fritters, insredibly flavorful

paneer slices in a spiced batter,deep-fried

Fried cauliflower in a spicy,dry preparation

Paneer in a tangy, spicy preparation, dry style

a hearty dish a mix of seasonal vegatables

spicy vegatable curry with rich, robust flavors

potatoes sauteed with cumin seeds and spices

A classic dish of potatoes and peas in spices

spiced potatoes with cauliflower, a favorite combo

stir-fried potatoes with spinach and spices

Cauliflower and peas cooked in a spiced gravy

Baby potatoes cooked in a rich punjabi gravy

mixed vegatables cooked in traditional spicy style

Mild curry made with assorted vegatables and nuts

mixed vegatables stir-fried on a hot iron griddle

Stir-fried okra with spices, crispy and delicious

spiced okra cooked with onions and tomatoes

Eggplant cooked in a spicy tomato-based curry

Roasted eggplant mashed and seaasoned to perfection

Cooked lentils tempered with spices, simple and comforting

Lentils flavored with a tempering of spices and garlic

Creamy black lentils slow-cooked with butter

Rice and lentils cooked together for a comforting meal

Lentils cooked with butter for a rich flavor

lentil-based vegatable stew, rich in flavors

creamy tomato sauce featuring paneer cubes

paneer cooked with bell peppers and a tangy sauce

regal paneer dish cooked in a creamy gravy with nuts

paneer cooked with plenty of onions and spices

spiced paneer dish inspired by north indian cuisine

scrambled paneer with spices and vegatables

classic thin rice crepe, crispy and delicious

Dosa topped with butter for a rich flavor

dosa cooked with clarified butter for added richness

Masala dosa with an extra layer of butter

masala dosa cooked with ghee for a richer taste

thick rice pancake topped with vegatables

uttapam topped with soiced potato filling

Crispy lentil donuts, fluffy and delicious

spicy vegatables in a bold schezwan sauce

flavorful vegatable dish with a hong kong twist

spicy vegatable curry inspired by singaporean flavors

mushroom balls in a sweet and spicy sauce

paneer in a rich sauce inspired by hong kong dishes

spicy paneer in a singaporean-inspired sauce

spicy paneer in a flavorful schezwan sauce

Butter-finished chapati made on a skillet

Naan flavored with fresh garlic and herbs

Leavened flatbread filled with a mix of spices

Spiced flatbread made of gram flour and wheat

spiced potato-stuffed flatbread, soft and flaky

cauliflower-stuffed flatbread, flavorful and crispy

whole wheat flatbread,healthy and delicious

layered flaky flatbread, crispy on the outside

fluffy deep-fried bread served with spicy chickpeas

fried wheat bread served with spicy potato curry

Fragrant long-grain rice, fluffy and aromatic

Rice cooked with green peas and mild spices

tangy rice dish with a hint of lemon flavor

fragrant rice with grated coconut, lightly spiced

aromatic biryani made with assorted vegatables

biryani with paneer cubes, rich and flavorful

Biryani with mushroom, fragrant and spiced

rice mixed with yogurt, soothing and cooling

Comforting, one-pot dish of rice and lentils

spicy rice with schezwan sauce and veggies

a varriety of chooped veggies and soy sauce

flavorful rice dish inspired by hong kong cuisine

spicy rice dish with a medley of vegatables

stir-fried rice with garlic and chili flavor

rice with aromatic thai basil and vegatables

rice with crispy burnt garlic for extra flavor

Stir-fried chinese noodles with vegatables

noodle cooked in a flavorful sauce with vegatables

spicy noodle loabed with vegatable with flavors

fried noodles topped with mixed vegatables with sauce

spiced potato patties topped with chutneys and yogurt

crispy papdis layered with potatoes,yogurt,and chutneys

crumbled samosas topped with yogurt and spices

Hollow puris filled with spicy tamarind water and chickpeas

crispy pastry filled with spiced potatoes and peas

Puffed puris topped with yogurt, chutneys, and spices

Crispy flat puris topped with potatoes chutneys and sev

Soft,syrup-soaked dessert balls made from milk solids

rich and sweet carrot pudding cooked with milk and nuts

creamy rice pudding flavored with cardamon and nuts

AYODHYA Indian Pure Veg and Jain Restaurant, Jl Bisma,ubub

SOUP

CREAM OF TOMATO SOUP

Cream Of Palak Soup

VEG-CLEAR SOUP

VEG-LEMON CORIANDER

VEG-MANCHON SOUP

VEG-HOT SOUR SOUP

VEG SWEET CORN-SOUP